Cooking Up a Hooley in the Kitchen: Sweet and Sassy Bruschetta
To say I love appetizers and little nibbles is an understatement. So any chance I get to either make them or find new ones to try, I get really excited. […]
Cooking Up a Hooley in the Kitchen: Another Way to Make Potatoes
I think I have mentioned before that my husband is a meat and potato eater. He likes it all simple, plain, and tasty. So, it is a good thing he […]
Cooking Up a Hooley: The Art of Leftovers
Cooking Up a Hooley in The Kitchen: The Art of Leftovers By Katie Gagne I love repurposing leftovers. This is why I often make way more serving of […]
Katie Gagne
Cabbage So Many Ways: Cooking Up a Hooley in the Kitchen
Cooking Up A Hooley in The Kitchen: Cabbage So Many Ways By Katie Gagne Once December ends, I start to look forward to all the holidays that start the year […]
Warm, Cozy & Delicious: Cooking Up a Hooley in the Kitchen
Cooking Up a Hooley In The Kitchen: Warm, Cozy and Delicious By Katie Gagne After all the holiday sweets and traditional family meals, it can be nice to warm […]
Christmas Red Chocolate Chip Cookies: Cooking Up a Hooley in the Kitchen
Cooking Up A Hooley In The Kitchen: Christmas Red By Katie Gagne Chocolate Chip Cookies are always a favorite. Yet, at the holidays, many people shy away from these cookies […]
Cooking Up a Hooley in the Kitchen: Waldorf Salad
Cooking Up a Hooley In The Kitchen: Not Really Irish By Katie Gagne Growing up, we always just assumed, because of our celebrated heritage that all our tried-and-true family recipes […]
Cooking Up a Hooley: Salmon Chowder
Cooking Up a Hooley in The Kitchen: Salmon Chowder By Katie Gagne With the cooler weather upon, it is the perfect time for food that warms us up. This easy-to- […]
Time for a Cuppa, and Something Sweet: Cooking up a Hooley
Cooking Up a Hooley In The Kitchen: Time for a Cuppa and Something Sweet By Katie Gagne Anytime of year, or any time of day, is the perfect time to […]
